Barbecue sauce for hot dogs

"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: eitan

Rate this recipe (8 votes)

385 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

7 3/4 oz Junior Peach Cobbler; 1 Jar
1/3 c Catsup
1/3 c Vinegar
1/3 c Brown Sugar; Packed
1 ea Clove Garlic; Minced
1 tb Worcestershire Sauce
1/2 ts Ginger; Ground
1/4 ts Mace; Ground
1 ts Onion Salt

NOTE: If the baby food is not available, you could use the same
amount of
finely chopped peaches, if canned, well drained before
chopping. +++++++++++++++++++++++++++++++++++++++++++++++++++++++
+++++++++++++++++

Combine all the ingredients thoroughly. Core the hot dogs diagonally
on three sides. Barbecue basting with the sauce about three times
while they are cooking. You can also use this on pork or chicken or
the heated sauce in a chafing dish with sliced hot dogs.

Makes about 1 1/2 cups of sauce, (enough for 2 lbs of hot dogs).