Barbecued beaver

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Wild game recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: trasaricus

Rate this recipe (1 votes)

372 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

1 plump young beaver
2 onions, sliced
1/2 c. vinegar
1 apple, peeled halved
3/4 c. catsup
1 tsp. dry mustard
1/4 c. granulated sugar
1/4 tsp. pepper
2 tsp. Worcestershire sauce
1/2 tsp. salt
3 drops Tabasco sauce

Cooking Preparation of the Recipe:

Remove all fat from the beaver. Boil beaver with apple halves for 1 hour over medium heat. Drain and wipe dry. Transfer beaver to roasting pan and cover with sliced onion. Combine remaining ingredients in bowl, then pour over beaver. Bake in 350 degree preheated oven for 2 to 2 1/2 hours. Should be basted with the sauce about every 15 to 20 minutes. As sauce mixture thickens add water so it remains the consistency of gravy.