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Recipe by: mathurine
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See below ingredients and instructions of the recipe
2 ts Safflower oil 1/2 tb Hain or Robbie's bbq sauce
1 sm White onion; sliced
IN a small skillet, heat oil; add onon and saute until it begins to
soften. Ad barbecue sauce and continue sauteeing, stirring frequently,
until onion is thoroughly wilted. Makes enough for 3 or 4 Goodwiches.
Leftover Barbecued Onions are delicous in any vegetable soup.
Source: Fit for Life, by Harvey and Marilyn Diamond/MM by DEEANNE
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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