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Recipe by: marilda
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See below ingredients and instructions of the recipe
6 Pork chops
TIPSY MARINADE:
3 tb Barbecue sauce (tomato
-based)
3 tb Sugar
2 tb Dry sherry, gin, whiskey,
-brandy or rum
3 tb Dark soy sauce or 2 tb
-oyster sauce
1/2 ts Five spice powder
1/2 ts Salt
1 Garlic clove, mashed.
Mix all the marinade ingredients together and pour over pork chops.
Marinate for 3-4 hours in refrigerator or for 1/2 hour unrefrigerated.
Barbecue pork chops for 15 minutes on each side, basting with leftover
marinade every few minutes. Serve 4-6. Can substitute chicken.
Origin: Homestyles, Canadian Classics Shared by: Sharon Stevens
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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