Barbeque water chestnuts
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Recipe by: bergren
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Main Ingredients:
1 can water chestnuts (whole)
1/3 c. catsup
Bacon strips
1/2 c. white sugar
Cooking Preparation of the Recipe:
Wrap strips of bacon around water chestnuts (held with toothpick). Bake bacon wrapped chestnuts at 300 degrees for 1 hour. Take out and drain. Mix catsup and sugar. Spoon over chestnuts. Bake at 300 degrees for 1 more hour. (Watch closely so they don't burn.)
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