Basic honey taffy
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Recipe by: rhylesse
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Honey
Cook honey to hard crack stage (285F) stirring constantly. Pour onto
buttered marble slab. As soon as outside edges cool enough to touch,
fold to center and make long roll. Start stretching or pulling while
hot. Pull until honey becomes light and porous and small strings
develop. Cut into short pieces. Place in paper lined metal cans for
two days to soften.
Origin: Homemaking Booklet, Mormon Church, 1978.
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