Basle cheese fritters
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Recipe by: destine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Slices bread
1 oz Butter
3 Onions
4 Slices Gruyere or Emmenthal
-cheese
Paprika
Fry bread lightly on both sides in butter and arrange on a baking
sheet. Pour boiling water over finely chopped onions and leave for a
moment. Pour off water, and fry onions in the remains of the butter
until tender. Spread onions thinly on the bread and cover each slice
with a slice of cheese. Sprinkle with paprika and bake in a very hot
oven (445 degrees F/Gas mark 8) until cheese melts. Serve at once.
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