"German recipe - Discover how to cook this German recipe free. Ideas for dinner to cook a healthy recipe. Delicious German recipe. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: mariolino
Rate this recipe (1 votes)
365 people have saved this recipe
See below ingredients and instructions
1 c (scant) flour
3 T cold water
1 egg,beaten
1 a few tablespoons white wine
- (or ha,rd cider)
1 egg white
1 T butter that has been,Melted
-allowed,to cool
1 pn salt
1 pn (small) sugar
This recipe is taken almost verbatim from a cookbook originally
published in 1709; the language has been slightly modernized, but
only 2 ingredients have been added (sugar and salt). Plenty of nice fresh sage leaves oil or shortening for deep frying
Take the flour and mix with the cold water into a thick batter that
must be smooth. Then mix in the beaten egg and stir well; pour in a
little sour wine, yet not too much. Beat the egg white into soft
peaks and fold into the batter. Finally, add the butter as well as a
very little salt and sugar and stir the batter once more. Wash and
dry off the sage leaves, dredge them in the batter, and fry them on
both sides in hot lard (see Note) until crispy.
Makes 8 servings.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...