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Recipe by: kalena
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See below ingredients and instructions of the recipe
2 c Beef; Cooked, Shredded 2 c Lettuce; Shredded
1 c Refried Beans; Below 2 c Tomatoes; Chopped, 2 Medium
8 ea Flour Tortillas; * 1 c Cheddar Cheese; Shredded
-------------------------------REFRIED BEANS-------------------------------
1/2 c Lard Or Vegetable Oil 1 tb Cumin; Ground
2 c Pinto Beans; Cooked 1 ts Salt
2 tb Chile Powder 1/8 ts Pepper
* Tortillas should be 10-inches in Diameter and warmed. Heat beef and
refried beans separately. Place about 1/4 cup of the beef on the center of
each tortilla. Spoon about 2 T of the beans onto the beef. Top with 1/4
cup of the lettuce and about 2 T each of tomatoes and cheese. Fold one end
of the tortilla up about 1 inch over filling; fold right and left sides
over folded end, overlapping. Fold down remaining end, and serve. REFRIED
BEANS: Heat lard in 10-inch skillet over medium heat until hot. Add pinto
beans; cook for 5 minutes, stirring occasionally. Mash beans; stir in
remaining ingredients. Add oil to skillet if necessary; cook and stir until
smooth paste forms, about 5 minutes. Garnish with shredded cheese, if
desired.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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