Beef potpie - cooking light


"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: roumayssa

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (10 votes)


374 people have saved this recipe

Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1/2 c All-purpose flour
1/4 c Nonfat dry milk powder
1 ts Dry mustard
1 c Water
1 tb Worcestershire sauce
1 (10-1/2-oz) cn beef broth,
--undiluted
1 c Chopped onion
1 lb 93% ultra-lean ground beef
Vegetable cooking spray
1 tb Dried parsley flakes
1/2 ts Garlic powder
1/2 ts Pepper
1/4 ts Dried thyme
1 pk (16-oz) frozen New England-
--style sweet peas/potatoes,
--and carrots, thawed
1 cn (6-oz) sliced mushrooms,
--drained
1 cn (4.5-oz) refrig. buttermilk
--biscuits

Directions: Combine the first 3 ingredients in a bowl; stir well.
Gradually add water and next 2 ingredients, stirring with a wire
whisk until blended; set aside.

Cook the onion and beef in a large saucepan coated with cooking spray
over medium-high heat until browned, stirring to crumble; drain in a
colander.

Return beef mixture to pan. Add parsley and next 5 ingredients; stir
well. Add broth mixture; cook over medium heat for 15 minutes or
until thickened, stirring constantly.

Spoon mixture into a 13 x 9-inch baking dish coated with cooking
spray. Carefully split biscuits in half horizontally, and place over
beef mixture. Bake at 400 degrees for 10 minutes or until biscuits
are lightly browned.

Make-Ahead Tips: You can assemble the casserole ahead of time, without
thawing the frozen vegetables and omitting the biscuits; cover and
freeze. Thaw frozen casserole overnight in refrigerator; let stand at
room temperature 30 minutes. Top with biscuits; bake as directed.

Nutritional Info: CALORIES 293 (21% from fat); PROTEIN 23.4g; FAT
6.8g (sat 2.1g, mono 2.4g, poly 0.6g); CARB 37.6g; FIBER 0.9g; CHOL
59mg; IRON 2.9mg; SODIUM 778mg; CALC 91mg



Browse by categories


Celebrity Chefs Recipes (cooking)


Paula Deen
(celebrity chef)

Paula Deen

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

See all celebrity chefs

Celebrity chefs

Wolfgang Puck
(celebrity chef)

Wolfgang Puck

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

See all celebrity chefs

Celebrity chefs

Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes

recipes
Chocolate recipes

Chocolate recipes

Chocolate recipes

Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...

Discover the lastest recipes

recipes
Sandwich recipes

Sandwich Lovers

Sandwich Lovers

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the lastest recipes