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Recipe by: jehuda
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Serves/Makes:6 or moreIngredients 1 box of rice 1 large sized steak, chopped in little cubes 1 green pepper, cut in little pieces 4 mushrooms, diced 2 cans of beef consumme or beef broth 2 cans of water (one of the consumme cans filled twice) soy sauce
Preparation Put the two cans of water and the two cans of consumme in a large pot. Add the green peppers and the mushrooms to the broth and water mixture. Bring it to a boil. In a frying pan, fry the steak cubes. When the water boils remove from heat and add the rice; cover. Let set for 10 minutes. When the rice is done setting add soy sauce to taste (If you use light soy sauce it will become more salty). When you finish mixing in soy sauce add the fried steak. Stir in the steak and serve.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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