Beer bread - bobby flay recipe


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Recipe by: bobby-flay

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Preparation Time:
10 Min
Serves:
2
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

1 12 oz (336 grm). beer 2 tbsp (30 ml) sugar 3 cups (700 ml) self-rising flour


Cooking Preparation of the Recipe:

Mix all. Pour in greased pan. Press down with the back of a wet spoon. Oil the top. Bake at 350 degrees (175 C.) for 1 hr and 20 min.

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Celebrity Chefs Recipes (cooking)


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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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Rachael Ray
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Bobby Flay
(celebrity chef)

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American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

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