Best angel of death cheese spread

"Discover how to cook this appetizers recipe. Recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe for free."
Recipe by: willemine

Rate this recipe (3 votes)

391 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

1 lb Gorganzola or Bleu Cheese
1 lb Ricotta cheese
2 Cloves chopped garlic
1 c Chopped walnuts
4 Fresh sage leaves

Cooking Preparation of the Recipe:

salt to taste cheese cloth
Chop garlic. Add to 1/4 C of water in a small saucepan. Reduce to 2 tablespoons.
Beat cheeses together. Add garlic mixture and salt, if desired.
In a double layer of cheesecloth - put sage leaves in a pattern in the center. Sprinkle nuts on top. Put cheese mixture on top of nuts. Gather cheesecloth and form into a ball. Tie together.
Put the cheeseball in a strainer over a dish and let sit in the fridge overnight to drain.
Unwrap and serve!