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Recipe by: marie-emelyne
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See below ingredients and instructions of the recipe
1 lg Sirloin Steak
2 lg Garlic Cloves
4 To 6 Medium Jalapeno Peppers
1 c Red Wine Vinegar
1 1/2 c Water
2 ts Salt
1/2 ts Pepper
1 ts Oregano
1 ts Cumin
1 ts Ground Red Chile
In a blender or food processor, grind the jalapenos and peeled garlic
to a pulp. Add all the other ingredients, except the meat, and blend
well. Cut the meat into 1-inch cubes and place in a large bowl, and
cover with the marinade. Marinate overnight or all day. Place the
meat on skewers and cook on the grill over mesquite wood, basting
frequently with the sauce. Serve with warm flour tortillas and plenty
of Mexican beer with lime slices.
From Cow Country Cusine By Kathy G. Mc Craine Copyright 1988
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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