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Recipe by: eythan
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See below ingredients and instructions of the recipe
4 md Green apples 1/2 C Brown sugar
-(crispy, tart; 3 T Butter (grate if cold)
-Granny Smiths are good) Lemon juice (from
Cinnamon stick (3-inch), -1/2 medium lemon)
-broken and ground 3/4 C Golden raisins
-OR use 1 1/4 t powdered 1/4 C Prunes, dried, pitted
14 Allspice berries, ground 3/4 C Walnuts, chopped
-OR about 1/2 t allspice -(or other nuts)
1/8 t Nutmeg, grated
Preheat oven to 400 degrees F. Butter a deep baking dish that has a lid.
Core the apples but do not peel them. Arrange them in the dish. Cut
apples to fit, if necessary.
Combine all remaining ingredients in bowl. Mix well (this is where grating
the butter comes in handy). Stuff this mixture into the holes and spaces
in and between the apples.
Bake covered at 400 degrees F. for about 30 minutes. Serve hot with
vanilla ice cream (spoon extra sauce over ice cream).
NOTES:
* A quick substitute for apple pie.
* Grind the cinnamon stick and allspice berries with a coffee grinder;
makes interesting coffee afterwards. Alternative: Use about 1 1/4 t
powdered cinnamon and 1/2 t allspice.
: Difficulty: easy.
: Time: 10 minutes preparation, 30 minutes cooking.
: Precision: measure the spices.
: Jeff Winslow
: Tektronix Inc., Design Automation Group, Beaverton Oregon
: jeffw#midas.UUCP
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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