Best banana-nut muffins

"Breakfast recipe - Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: armilda

Rate this recipe (3 votes)

385 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Unbleached Flour, Sifted
3 ts Baking Powder
1/2 ts Salt
1/2 c Shortening
1 c Sugar
2 ea Large Eggs
1 1/3 c Mashed Ripe bananas (3 Med.)
1 c Chopped Walnuts

Sift together flour, baking powder and salt; set aside. Cream together
shrtening and sugar in bowl until light and fluffy, using electric
mixer at medium speed. Beat in eggs, one at a time, blending well
after each addition. Stir in mashed bananas. Add dry ingredients all
at once, stirring just enough to moisten. Gently mix in chopped
nuts. Spoon batter into greased 3-inch muffin-pan cups, filling
2/3rds full. Bake in 350 degree F. oven 20 minutes or until golden
brown. Serve hot with homemade jam or jelly.