Best bubble squeak
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Recipe by: ahlan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Sausage meat
1/2 Onion chopped
2 c Cooked chopped cabbage
Salt to taste
2 c White sauce
In frypan cook sausage meat until no pink remains. Transfer to bowl.
Add onion to drippings in fry pan and cook till tender. Mix into
meat. Spread meat mixture in bottom of casserole, cover with the
cooked cabbage, salt to taste and then pour white sauce over, bake
for 30 -40 minutes in 350 oven or until bubbling hot.
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