Best carrot salad
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Recipe by: januska
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 cn Carrots, fresh sliced
1 lg Onion, sliced in rings
1 Green pepper, sliced
1 c Sugar
1/2 c Vinegar
1 cn Tomato soup
Salt and pepper
Cover and marinate a few hours or overnight. A bit of thyme tastes
good in this too. Use the 16 oz. sized cans of carrots, drained.
Randy Rigg
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