Best chile con queso
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Recipe by: winus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Cheese; Shredded *
4 oz Green Chiles; **
1/4 c Half Half
2 T Onion; Finely Chopped
2 t Cumin; Ground
1/2 t Salt
* Use either Cheddar or Montery Jack Cheese (4 oz)
** Use 1 4-oz can of chopped green chiles, drained.
~---------------------------------------------------------------------
~-- Heat all ingredients over low heat, stirring constantly, until
the cheese is melted. Serve warm with tortilla chips.
Makes 1 1/4 cups dip.
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