Best-ever lemon meringue pie


"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: nevin

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


372 people have saved this recipe

Preparation Time:
20 Min
Serves:
8
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 1/4 c Sugar
6 tb Cornstarch
2 c Water
3 ea Egg Yolks
1/3 c Lemon Juice
1 1/2 ts Lemon Extract
2 ts Vunegar
3 tb Butter
1 ea Baked deep 9-inch pie shell

--------------------NEVER-FAIL MERINGUE-------------------------
1 tb Cornstarch
2 tb Cold Water
1/2 c Boiling Water
3 ea Egg Whites
6 tb Sugar
1 ts Vanilla
1 pn Salt

BEST-EVER LEMON MERINGUE PIE

....................................................................
"Have I got a treat for you! It is the world's best (and easiest to
make) lemon meringue pie. No, this not a recipe my grandmother gave
me. It is one I got about 15 years ago from a cab driver in New
York." --- Ann Landers
...................................................................

Mix sugar and cornstarch in top of double boiler. Add water. Combine
egg yolks and lemon juice; beat until well mixed. Add to sugar
mixture. Cook over boiling water until thick, about 25 minutes. Add
lemon extract, vinegar and butter; stir throughly. Pour mixture into
pie shell and cool.

FOR MERINGUE, blend cornstarch and cold water in saucepan. Add boiling
water and cook, stirring until clear and thickened. Let stand until
completely cold.

With electric beater at high speed, beat egg whites until foamy.
Gradually add sugar; beat until stiff but not dry. Turn mixer to low
speed. Add vanilla and salt. Gradually beat in cornstarch mixture.
Turn mixer to high and beat well. Spread meringue over cooled pie
filling.

Bake in preheated 350 F oven 10 minutes or until top is lightly
browned.

Makes 8 servings.

From An Article: Ann Landers: Cabbie Gave Me This Lemon Meringue Pie
Recipe, in Toronto Star 1 July, 1995.

Transcribed By: S. Lefkowitz

Browse by categories


Celebrity Chefs Recipes (cooking)


Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Celebrity chefs

Rachael Ray
(celebrity chef)

Rachael Ray

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

See all celebrity chefs

Celebrity chefs

Paula Deen
(celebrity chef)

Paula Deen

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Chicken recipes

Chicken recipes

Chicken recipes

Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!

Discover the lastest recipes

recipes
Chocolate recipes

Chocolate recipes

Chocolate recipes

Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...

Discover the lastest recipes

recipes
Salad recipes

Salad recipes

Salad recipes

Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!

Discover the lastest recipes