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Recipe by: jacki
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See below ingredients and instructions of the recipe
1 pk Beef-Tomato Freezer Mix
1/2 ts Oregano leaves
1 tb Snipped parsley
1/4 c Water
---------------------NOODLES AND CHEESE--------------------------
1 pk Lasagne noodles
1 pk Creamed cottage cheese
2 c Shredded Mozzarella cheese
2 c Shredded Swiss cheese
1/3 c Grated Parmesan cheese
Heat oven to 350'. In ungreased baking pan, 13x9x2 inches, or baking
dish, 11 3/4x7 1/2x1 3/4 inches, layer half each of the noodles, meat
sauce, cottage cheese and mozzarella cheese; repeat. Sprinkle
Parmesan cheese over top. Bake uncovered until hot and bubbly, about
40 minutes.
Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix, oregano leaves, parsley and water to
boiling. Reduce heat; cover and simmer 15 minutes, stirring
frequently. Uncover and simmer, stirring occasionally, until mix is
thawed.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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