Best french country potato salad with turkey

"Discover how to cook this salad recipe. Salad recipe for free. Delicious healthy recipe. Salad recipe, cooking tips and food recipe. Easy and quick salad recipe!"
Recipe by: piter

Rate this recipe (6 votes)

386 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk 9 oz frozen french cut green
-beans
1 lg Baking potato (about 1/2 lb)
-cut into 2 1/2x1/2x1/2 inch
-strips
1 c Water
4 oz Cooked turkey breast, cut
-into 2 1/2x1/2x1/2 inch
-strips (3/4 cup)
3 tb Chopped fresh parsley
1 ts Dried basil
1/2 ts Dried sage
1/4 ts Chicken flavour bouillon
3 tb Prepared lowcal Italian
-salad dressing

1. Cook green beans according to directions; drain. 2. In a large
non-stick skillet, combine the potato strips and 3/4 cup of the
water. Cover and cook over medium heat for 8-10 minutes, or until
tender. Add remaining 1/4 cup water, turkey, parsley, basil,sage, and
bouillon; cook until thoroughly heater. Stir in cooked green beans.
Place on serving platter and drizzle with salad dressing. Serve
immediately.