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Recipe by: amauryne
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See below ingredients and instructions of the recipe
2 lb Lean Ground Beef
1 ea Lg. Onion, Chopped
1 ea Med. Green Pepper, Chopped
2 tb Cooking Oil
1 ea Slice Whole Wheat Bread
1 c Milk
2 ea Large Eggs
1 ea Lg. Apple, Chopped
1 c Chopped Dried Apricots
2 tb Curry Powder
1 ts Salt
1/2 ts Pepper
1 x Curry Condiments
Cook onion and green pepper in oil in large frying-pan until onion is
transparent. Add ground beef and brown lightly. Pour off drippings.
Soak bread in milk. Add eggs, apple, apricots, curry powder, salt
and pepper to beef. Add bread and milk. Mix well. Place in 2-qt
oven-proof casserole; bake in a moderate oven (350 degrees F.) for 45
minutes. Serve with curry condiments such as chutney, raisins,
shredded coconut and sunflower seeds.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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