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Recipe by: xanthe
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See below ingredients and instructions of the recipe
1 Egg yolk
1/3 c Red wine vinegar
1 tb Sugar
1 tb Chopped garlic
1 c Olive oil
Salt and pepper to taste
1. Combine egg yolk, vinegar, sugar, garlic, and salt in the food
processor. Process briefly. 2. With motor running, dribble in olive
oil. 3. Taste, correct seasoning if necessary, and store.
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