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Recipe by: stacie
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See below ingredients and instructions of the recipe
3 ea Chicken breasts, skin, split 1/4 c Minced onion
1/2 ts Paprika 1/2 ts Salt
1/4 ts Rosemary 1/4 ts Pepper
2 tb Flour 2 c Orange juice
Arrange chicken in shallow baking pan, breast side up, not overlapping.
Sprinkle with onion and seasonings. Blend flour with 1/2 c orange juice,
stir in the remaining juice and pour over the chicken.
Bake, uncovered, basting occasionally at 350F for 1 hr. or until tender.
Serve the chicken over noodles or rice on a warm platter. Stir the pan
juices to blend and pour over the chicken.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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