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Recipe by: tellee
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See below ingredients and instructions of the recipe
6 oz (1 Pk) Semisweet Choc. Chips
6 oz (1 pk) Butterscotch Chips
1/2 c Peanut Butter
3 c Miniature Marshmallows
1/2 c Salted Peanuts
Place Chocolate chips, butterscotch chips, and peanut butter in 2-Qt
bowl. Microwave uncovered on high (100%) until softened, 2 to 2 1/2
minutes. Stir until melted and smooth. Mix in marshmallows and
peanuts until evenly coated. Spread in buttered square baking pan 8
x 8 x 2-inches. Refrigerate until firm, at least 1 hour. Cut into
bars, 2 x 1-inch. Makes 32 bars.
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