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Recipe by: roelkin
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2 c. flour
1 c. salt
4 tsp. cream of tartar
2 tbsp. vegetable oil
2 c. water
Food coloring (optional)
Extract (optional)
Mix all ingredients in bowl. Dump into electric skillet. Cook over low heat until it just begins to look dry (not completely). Take out of skillet. When cool enough to touch, knead until smooth and pliable.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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