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Recipe by: laiba
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See below ingredients and instructions of the recipe
3 Eggs
3 c Grated, drained potatoes
1/3 c Potato flour
1/2 ts Baking powder
1 1/2 ts Onion salt
1 ds Pepper
3 tb Grated onion
1/4 c Grebenes
4 tb Melted chicken fat
Beat eggs. Add remaining ingredients. Put into 1 1/2 qt. greased
baking dish and bake at 325F for 1 hour. TO MAKE GREBENES: Take 1
pound of chicken fat and fry in a fry pan until very crispy. Reserve
4 T melted chicken fat. Take the remaining crispy skin and dice. The
grebenes is actually crispy chicken fat.
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