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Recipe by: clara-leen
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See below ingredients and instructions of the recipe
1 c Unbleached Flour, Sifted
2 ts Baking Powder
1 ts Pumpkin Pie Spice
1/4 ts Baking Soda
1/2 ts Salt
3/4 c Canned, Mashed, Pumpkin
1/2 c Brown Sugar, Packed
1 ea Large Egg, Slightly Beaten
1/4 c Milk
1/4 c Vegetable Oil
1 c Quick-cooking Oats
1/2 c Raisins
1 x Crumb Topping
Sift together flour, baking powder, pumpkin pie spice, baking soda and
salt; set aside. Combint pumpkin, brown sugar, egg, milk, oil, oats
and raisins in bowl; blend well. Add dry ingredients all at once,
stirring just enough to moisten. Spoon batter into grease 3-inch
muffin-pan cups, filling 2/3rds full. Sprinkle with crumb topping.
Bake in 400 degree F. oven 18 to 20 minutes or until golden brown.
Serve hot with homemade jelly or jam. CRUMB TOPPING: Combine 1/2 c
brown sugar (packed), 1 T unbleached flour, 1/4 t pumpkin pie spice
and 2 T butter or regular margarine in bowl. Mix until crumbly.
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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