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Recipe by: franchette
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See below ingredients and instructions of the recipe
1 lb Ground beef
11 1/8 oz Campbell's Italian Tomato
-Soup
1/4 c Water
2 ts Worcestershire sauce
1/8 ts Pepper
6 Hamburger buns, split and
-toasted
In a skillet, cook beef until browned, stirring to separate meat.
Spoon off fat.
Add soup, water, Worcestershire and pepper. Heat through, stirring
often. Serve on buns.
Makes 6 servings.
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