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Recipe by: sounya
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See below ingredients and instructions of the recipe
8 Chinese-Style Red Or Black
-Tea Bags Or:
1/4 c Regular Black Tea
4 c Boiling Water
Ground Cinnamon
1/2 c Evaporated Milk
Place tea in a teapot; pour water over tea. Let steep for 5 minutes.
Let cool slightly. Fill four 10 to 12 ounce beverage glasses to the
rim with ice cubes; then fill two thirds full with tea. Into each
glass, stir about 2 tablespoons of evaporated milk; add a dash of
ground cinnamon and sweeten to taste with sugar. Typed by Syd Bigger.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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