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Recipe by: guillermina
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See below ingredients and instructions of the recipe
18 oz Box golden graham cereal
15 oz Box golden raisins
3 c Roasted mixed nuts pecans
12 oz Chocolate morsels
2 c Peanut butter
1 ts Watkins vanilla
1/4 lb Margarine
1 lb Powdered sugar
Mix dry ingredients. In a sauce pan, slowly melt margerine, chocolate
morsels, and peanut butter, stirring constantly. DO NOT BOIL. Add
vanilla and cool. Pour sauce (about 1/3 at the time) over cereal mix
and mix until well coated. Pour into a large grocery bag and shake
with the powdered sugar (about 1/2 box at the time). Store in tightly
covered container. This makes enough for a crowd and is nice for
gifts. It is a sweet version of the popular Nuts and Bolts.
This was given to us Christmas 1991 by Mary Alice King of Dixie Union,
Georgia.
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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