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Recipe by: neva
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
4 c Sifted flour 1 c Shortening
1 T Baking powder 1/2 c Milk
-------------------------DIRECTIONS------------------------------
1 c Sugar 2 ea Eggs, slightly beaten
1/4 t Salt 1/4 lb Sesame seeds
Lightly grease 2 cookie sheets. Heat the oven to 375F. Sift together
the flour, sugar, baking powder, and salt into a bowl. Cut in the
shortening with a pastry blender or two knives, until the pieces are
the size of small peas. Stir in the eggs and the milk (1 tbs at a
time) to make a soft dough. Mix together thoroughly. Break the dough
into small pieces and roll each between the palms of your hands to
form rolls about 1 1/2 inches in length. Flatten the rolls slightly
and roll them in the sesame seeds. Place about 3/4 inch apart on the
prepared cookie sheets. Bake for 12 to 15 minutes, or until thee
cookies are lightly browned.
Submitted By EARL SHELSBY On 01-28-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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