Bite size taco turnovers^

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Recipe by: joana-francesa

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Ground beef 1 Refrigerated pizza dough
1/4 c Taco sauce 1/4 c Shredded american or cheddar
1 1/2 ts To 2 chili powder Cheese
1/4 ts Onion powder 1 Egg
1/4 ts Garlic powder 1 ts Water

Brown meat; drain. Stir in taco sauce and seasonings; set aside.

Roll pizza dough out to a 14X10 1/2" rectangle, then cut into 12 3
1/2" squares. Place filling on squares; sprinkle with cheese. Lifting
dough up and
over to make triangles, brush edges with water and press edges with
fork to seal. Pierce with a fork.

Brush with combined egg and water. Bake at 425F. 8-10 minutes. Let
stand 5 minutes before serving.

Better Homes and Gardens Holiday Appetizers 1995
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-21-95