Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 oz Cream cheese
2 c Skim milk
3 oz Sugar-free chocolate
Pudding
1 tb Cornstarch
1/3 c Cherry juice
1 cn Red sour pitted cherries, 1
Lb water packed
6 pk Equal sweetener

Blend cream cheese with 1/4 cup skim milk on low speed of electric
mixer, until smooth. Add remaining milk and pudding mix. Mix 1 or 2
minutes or until smooth. Mix cornstarch in cherry juice until
dissolved. Add to cherries and cook until it boils for 1 minute.
Remove from heat and stir in Equal. Alternately spoon pudding and
cherries into parfait dishes, ending with pudding. Garnish with 2
cherries.

1 serving = 1/2 cup : 1/2 starchy choice : 1/2 milk choice : 1/2
fruit choice : 1 fats/oil choice : 116 Calories : 3.5 g fat : 16 g
carbohydrate

Recipe By :

From: Marjorie Scofield Date: 06-06-95 (159) Fido:
Cooking

Browse by categories