Blackberry custard pie


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Recipe by: aelezig

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Preparation Time:
10 Min
Serves:
3
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1 Unbaked 9 inch pie shell 2/3 c Sugar
2 c Fresh blackberries 1 1/3 c Milk
4 Eggs 1 ts Vanilla

Sprinkle blackberries in bottom of pie shell. Mix beaten eggs, milk
and vanilla together and pour over blackberries. Bake at 400 degrees
until custard tests done with a knife coming clean when stuck halfway
between the rim and the middle. Randy Rigg
Submitted By RANDY RIGG On 05-08-95

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