Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 oz Ground pork 1/2 c Bottled chili sauce
6 oz Ground beef 1 Egg
1/2 c Crushed corn chips 1 1/4 ts Chili powder
1/2 c Green onions 3/4 ts Salt
-thinly sliced 1/2 ts Ground pepper

Preheat oven to 450F.

Combine pork, beef, corn chips, green onions, cup chili sauce, egg,
chili powder, salt and pepper in medium bowl. Mix to blend well.
Divide mixture in half. Shape each half into 3/4-inch-high oval and
place side by side in 8x8x2-inch baking pan. Spread remaining cup
chili sauce over meat loaves, dividing equally.

Bake meat loaves uncovered until juices run clear when centers are
pierced with small sharp knife, about 20 minutes.

Bon Apptit September 1995
Submitted By DIANE LAZARUS On 08-24-95

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