Blueberry pound cake
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Recipe by: silken
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Margarine -- softened
4 Egg whites -- whipped
1 ts Vanilla
3 c Unbleached flour
2 c Granulated sugar
1/4 ts Salt
1 ts Baking powder
1 c Blueberries
Preheat oven at 325. Prepare a tube pan with cooking spray and
flour. In a mixing bowl, combine margarine, egg whites, and vanilla.
In another mixing bowl, combine flour, granulated sugar, salt,
baking powder, and blueberries. Mix wet ingredients with dry
ingredients just until moistened. Bake for 1 hour and 15 minutes
Recipe By : Southern Sideboards
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