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Recipe by: delfin
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See below ingredients and instructions of the recipe
1/2 c Of butter
1 1/2 c Of graham cracker crumbs
1 cn Of eagle brand milk
1 c Of chopped nuts (usually
-wal-nuts)
1 Six ounce package of
-chocolate chips
1 Six ounce package of
-Butterscotch chips
13 1/2 oz Can of flaked coconut
Preheat oven to 350. Melt butter in 13" by 9" pan. Sprinkle crumbs
over butter. Pour milk evenly over crumbs. Top evenly with chocolate
chips, butterscotch chips, nuts and coconut. Press down gently. bake
25 to 30 minutes or until lightly brown. Cool completely before
cutting. "Bo"amerges
From: Boamerges #52 #1606015 1 Date: 07-24-94
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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