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Recipe by: mujahid
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See below ingredients and instructions of the recipe
1 lg Boboli Toppings
Prepare Boboli, being careful not to overtop. Light coals for fire.
Coals are ready when mostly covered with gray ash. Place prepared
Boboli on sheet of foil slightly larger than Boboli. Place onto rack
of grill and cover. Heat approximately 15 minutes.
CAUTION-Overheating may cause bottom of crust to burn. On gas
grilll-Light grill and preheat to low. Place prepared boboli on foil.
Place onto rack of grill and cover. Heat approximately 15 minutes.
Remove from grill. Submitted By DAN KLEPACH On 04-28-95
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