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Recipe by: vivienne
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See below ingredients and instructions of the recipe
Classic Pizza Toppings
1/4 c Cheddar cheese
1/2 c Tomato (or Spaghetti sauce)
1/2 c Pepperoni -- sliced
Yours or commercial
1/2 c Mushrooms; steamed --
Drained
1/2 c Mozzarellah preserves
1/2 c Green pepper -- chopped
1/4 c Parmesan cheese -- freshly
3/4 c Ground beef -- browned and
Grated
Drained*
Lightly coat BOBOLI with sauce. Top with your choice of the above
toppings. *Brown ground beef (or turkey if you prefer) with onion,
crushed garlic, and any herbs you like. Salt and pepper to taste.
Bake in oven 10-15 minutes at 400 degrees until cheese is melted.
Formatted for MM by Norma Wrenn npxr56b (wrv)
Recipe By :
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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