"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: abdellatif
Rate this recipe (2 votes)
365 people have saved this recipe
See below ingredients and instructions of the recipe
2 ea Lemons, quartered
4 ea Small ears fresh corn
1 c Salt
1/2 c Ground white pepper
12 ea Live blue crabs
8 ea New red potatoes
4 ea Small yellow onions
1/2 c Ground red pepper
1/2 c Ground black pepper
Fill a large (10-quart) stockpot one-third full with water. Add the
lemons, potatoes, corn, onions, salt, and peppers. Cover and bring to
a boil over high heat. Let boil for 10 minutes. Add the crabs, (if
blue crabs are not available, substitute other small to medium
crabs), cover, and return to boil. Once steam starts to escape from
under the cover, let cook for 15 minutes. Turn off the heat and let
sit, covered, for 10 minutes more. From Alex Patout's "Cajun Home
Cooking" Published by Randon House Alex says, "Serves 2 Cajuns, 4
elsewhere." He writes, "We like to lay out the crabs and vegetables
on a large table covered with lots of paper and have a feast."
Submitted By LAWRENCE KELLIE On 06-14-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!