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Recipe by: freddy
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See below ingredients and instructions of the recipe
2/3 c Thin pretzel sticks
3 tb Butter
1 Garlic clove, crushed
1/3 c Unblanched almonds
1/3 c Pine nuts
1/3 c Unsalted cashews
1 ts Worcestershire sauce
1 ts Curry powder
1/2 ts Hot chili powder
1/3 c Seedless raisins
1/4 ts Salt
Break pretzels into 1" sticks. Melt butter in a skillet.
Add garlic in butter, then stir in almonds, pine nuts and cashews. Add
Worcestershire sauce, curry powder and chili powder and mix well.
Stir in pretzels and cook gently over medium heat 3-4 minutes,
stirring frequently.
Remove from heat. Add raisins and salt; mix well. Turn mixture into a
serving dish and cool. Makes about 2 cups.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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