"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: renier
Rate this recipe (1 votes)
372 people have saved this recipe
See below ingredients and instructions of the recipe
WALDINE VAN GEFFEN
VGHC42A-----
2 Butternut squash -- halve
Remove seeds
Margarine or butter
Salt
1/2 c Brown sugar -- packed
1/2 c Honey
1/2 ts Ground ginger
1 ts Pumpkin pie spices
4 tb Butter or margarine --
Melted
Preheat oven to 400~. Place squash cut-side down on Pam-sprayed
shallow baking pan. Bake uncovered about 45 minutes or until fork
tender. Wipe cut surface with a little butter and sprinkle with salt.
Return to bake cut-side up about 10 minutes longer or until browned
and soft. Scrape out the meat into a mixing bowl. Add sugar, honey,
ginger, pumpie piespice and butter. Beat with electric mixer at med
speed until smooth. Return to oven, ocvered in foil, just to keep
warm until time to serve, 325~ for 30 minutes. Refrigerate leftovers
for about a week or freeze up to 4 months. Source: Gloria Pitzer.
Recipe By :
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.