Bourbon franks


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Recipe by: maxellende

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Preparation Time:
10 Min
Serves:
24
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



14 oz Ketchup
1 c Bourbon
1 c Sugar, brown, dark
32 oz Miniature cocktail franks

In a large saucepan, mix all ingredients except franks. Cover, simmer
at least 2 hours, stirring occasionally. Add franks, and simmer until
heated thru, about 10 mins. keep warm. (I serve these out of my
crockpot, or a chafing dish.)

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