Bread pudding of pennsylvania dutch

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Recipe by: nafy

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
1 qt Cake or 1 qt bread, stale 1/2 c Raisins
1/2 c Sugar

-------------------------DIRECTIONS------------------------------
2 c Milk 1/2 t Nutmeg
2 ea Egg, well beaten

Beat the eggs and add the sugar, milk and nutmeg. Butter a baking
dish. Arrange bread or cake in dish and pour liquid over it. Let
stand until bread has been thoroughly soaked. Add the raisins and
bake at 350-F for 25 minutes.

Submitted By EARL SHELSBY On 12-31-94