Broccoli, ricotta and sun-dried tomato pizza
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Recipe by: valena
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Small broccoli florets 1/3 c Marinara sauce
1 c Ricotta cheese 1 12" pizza crust
1 tb Oil-pk sun-dried 2 tb Pinenuts -- toates
Tomatoes -- chop fine 1/4 ts Cracked black pepper
1/2 ts Salt
Preheat oven to 450~. Cook broccoli in pan of boiling salted water 2
minutes; drain. Combine ricotta, tomatoes and salt in small bowl.
Spread sauce over crust. Spoon dollops or cheese mixture on top. Add
broccoli. Sprinkle with pine nuts and pepper. Bake 10 minutes.
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