Brown honey scones


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Recipe by: britanie

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



3 c Wholemeal
4 1/2 ts Baking powder
1/2 ts Salt
1 tb Butter
2 tb Honey
1 c Milk, approx

Mix wholemeal, salt and bakingpowder. Rub in the butter. Dissolve the
honey in the milk, add to dry ingredients and mix to a soft dough.
Rollout, cut out, and bake on a cookie sheet for 10 - 12 minutes at
425 degrees. (recipe from Edmonds Sure To Rise NZ Cookbook)

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