Brownie hot fudge sundaes

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Recipe by: frasquita

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Duncan Hines brownie mix Cream
Family size 8 oz Cool Whip -- thawed
1/2 ga Mint chocolate chip ice 20 Whole maraschino cherries

------------------------FUDGE SAUCE:-----------------------------
6 oz Semisweet chocolate chips 14 oz Sweetened condensed milk
2 tb Butter or margarine 1 ts Vanilla extract

Preheat oven to 350. Grease bottom of 13 x 9 pan. Prepare, bake and
cool brownie mix according to directions. Cool completely. Cut into
20 servings. For fudge sauce, combine chocolate chips, butter,
condensed milk and vanilla extract in medium saucepan. Cook over
medium heat, stirring constantly, until mixture is hot and slightly
thickened. For each serving, place brownie on plate. Top with scoop
of ice cream and dollop of cool whip. Garnish with cherry.

Recipe By : Duncan Hines ad

From: Meg Antczak Date: 10-06-95 (21:46) (159)
Fido: Cooking