Buckwheat pancakes

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Recipe by: grazziella

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk (or cake) Yeast
1 tb Sugar
1/4 c Lukewarm water
2 1/2 c Lukewarm stock or milk
2 c Buckwheat flour
4 Eggs
1 ts Salt
3 tb Chicken fat or butter --
Melted
Fat or butter -- for frying

Combine the yeast, sugar and water. Let stand 5 minutes, then stir
in 1 cup stock or milk and 1 cup buckwheat flour. Cover and let rise
in a warm place until it bubbles and is double in bulk. Beat the
eggs and salt until thick. Stirin the melted fat or butter,
remaining stock or milk, remaining flour and th

Recipe By : Jennie Grossinger - "The Art Of Jewish